Chinese Food
All Recipes
Mixed mushrooms with chrysanthemum
Garland chrysanthemum contains crude fiber. It moistens the intestines and passes the bowels. It won't be fat if you eat it.
Simple and convenient fried eel rice
My daughter fell in love with roasted eel. After eating Eel Sushi once, she couldn't extricate herself. Today, I saw a baked eel in the supermarket. I immediately bought one to cook for her. -
Baby cabbage with scallop and vermicelli
It's because this dish makes Dou Guo an integral part of my life. It makes me more confident in myself. Making delicious food makes me happy. Excuse me for the incompleteness of the first pass menu. Welcome to ask questions. I will answer one by... ...
Baby cabbage with minced garlic and vermicelli
Kwai Chi lunch is simple and delicious.
Baby loves fresh steamed bass
Super simple steamed bass -
Steamed sea bass
Sea bass is fat. It's suitable for old people and children to eat with few thorns. Steamed fish is the best. Sea bass. Sweet taste, slightly salty, warm nature; liver, spleen, kidney. Sea bass has a high medicinal value. It can nourish the liver... ...
Fried shrimp in oil
White rice shrimp and river shrimp look similar. But they are like Fairies in shrimp. They have beautiful face, pink shell and soft body. Fried golden oil fried prawns taste crispy, fresh and sweet q-bombs, delicious.
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Outside the green poplar smoke, it's cold and light. The apricot branches are full of spring. Lingdong has gone. Spring equinox is coming. Take a breath of the long lost fresh air. Make a plate of hard won steamed bass. Raw materials, ingredient... ...
Steamed mandarin fish. Pay attention to these two points. Xiaobai can also make them
I went to buy bass this morning. It's too big. The plate can't hold it. So I changed it into mandarin fish. It's the same thing. I've tried. 0 many times. There are two points that are more important - one is to pour out the fishy water for stea... ...
Stir fry in lotus pond
Lotus stir fry is a traditional characteristic dish in Guangdong Province. Lotus root is the main ingredient. With black fungus, lotus bean and pepper, it is not only attractive in color, but also nutritious and delicious. It's a Kwai dish. It's... ...
Baby cabbage with minced garlic and vermicelli
It's the best way to lose weight.. Spring is coming. It's going to show meat
Famous dishes in the restaurant - steamed prawns with garlic
Friends who like shrimp must learn this dish. Garlic is rich and delicious. Follow my recipe to restore the restaurant taste 100%.
[bream with garlic] delicious meat
In this season, it's best to eat the freshest bream. It's a bit like the skin of a mackerel. It's tender. It's a bit like the skin of a Chai bream. It's hard. It's less tender than a mackerel. It's very suitable for children. I don't want to eat... ...
Braised yellow croaker
Our family loves yellow croaker very much. It's a dish that we must eat every week. It tastes good. I've changed several patterns to make it. For example A kind of Order mushrooms or fungus. It's delicious. I've also taken better pictures. This ... ...
Zero basic apprentice: steamed mandarin fish with unit price above 150
After the epidemic, are they all fat. Do you want to take some low-fat exercise? First of all, steaming is the healthiest and low-fat food in all cooking categories. White meat (fish and chicken duck meat) is more nutritious and low-fat than red... ...
Creating a new version of cold mixed crucian carp
The inspiration of this dish comes from a wonderful female friend of mine. She likes to eat cold crucian carp, but doesn't like to spit out thorns. So, I solved the problem. The whole dish is not complicated. I even think it's a little simple. I... ...
Fresh shrimp, Yuzi, tofu to lose weight in summer
Spring doesn't lose weight. Summer hurts. Then make this dish with high protein and low fat. After all, if you want to be thin, you don't want to treat your mouth and stomach badly. One bite at a time. It's fresh and delicious. There's no need t... ...
